Cornbread Stuffing

Name: Cornbread Stuffing
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Ingredients: Ingredients; 4 cups cornbread, cubed and toasted; 1 cup celery, chopped; 1 small onion, chopped; 1/2 cup unsalted butter; 1/2 cup chicken or vegetable broth; 1 tbsp fresh sage, chopped; 1 tbsp fresh thyme, chopped; Salt and pepper to taste