Aloo Paratha

Name: Aloo Paratha
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8 Parathas
Ingredients: Ingredients; 2 cups whole wheat flour; 1/2 teaspoon salt; 1 tablespoon oil or ghee; 3/4 cup warm water (approximately); 4 medium potatoes, boiled and mashed; 1 medium onion, finely chopped; 2-3 green chilies, finely chopped; 1 tablespoon fresh ginger, minced; 1 teaspoon cumin seeds; 1 teaspoon coriander seeds, crushed; 1/2 teaspoon turmeric powder; 1 teaspoon garam masala; 1 teaspoon red chili powder (adjust to taste); 1 teaspoon salt (or to taste); 2 tablespoons fresh cilantro, chopped; 1 tablespoon oil