White Chicken Chili

Name: White Chicken Chili
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: Ingredients; 2 tablespoons olive oil; 1 large onion, diced; 3 cloves garlic, minced; 2 jalapeños, seeded and diced; 1 teaspoon ground cumin; 1 teaspoon dried oregano; 1/2 teaspoon smoked paprika; 1/4 teaspoon cayenne pepper; 2 lbs boneless, skinless chicken thighs, cut into bite-sized pieces; 4 cups chicken broth; 2 (4 oz) cans diced green chiles; 3 (15 oz) cans white beans (cannellini or great northern), drained and rinsed; 1 cup frozen corn; 1 teaspoon salt (or to taste); 1/2 teaspoon black pepper; 1/4 cup fresh lime juice; 1/4 cup fresh cilantro, chopped; 1 cup sour cream; 1 1/2 cups Monterey Jack cheese, shredded; 1 avocado, diced; Additional cilantro for garnish; Lime wedges; Tortilla chips or cornbread