Slow Cooker White Chicken Chili

Name: Slow Cooker White Chicken Chili
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 30 min
Yield: 8
Ingredients: Ingredients; 2 lbs boneless, skinless chicken breasts or thighs; 3 cans (15 oz each) great northern beans, drained and rinsed; 1 large yellow onion, diced; 3 cloves garlic, minced; 2 jalapeño peppers, seeded and diced; 1 can (4 oz) diced green chiles; 4 cups low-sodium chicken broth; 1 cup frozen corn kernels; 2 teaspoons ground cumin; 1 teaspoon dried oregano; 1 teaspoon chili powder; 1/2 teaspoon smoked paprika; 1/2 teaspoon ground coriander; Salt and black pepper to taste; 8 oz cream cheese, softened; 1/2 cup heavy cream; 2 tablespoons lime juice; 1/4 cup fresh cilantro, chopped; Garnish: (Optional); Shredded cheddar or Monterey Jack cheese; Sliced avocado; Fresh lime wedges; Chopped fresh cilantro; Sour cream; Crushed tortilla chips