Sheet Pan Pulled Pork Nachos

Name: Sheet Pan Pulled Pork Nachos
Prep time: 15 min
Cook time: 15 min
Total time: 25 min
Yield: 10
Ingredients: Ingredients; 1 large bag (13-14 oz) tortilla chips; 3 cups cooked pulled pork (store-bought or leftover); 2 cups Mexican cheese blend, shredded; 1 cup sharp cheddar cheese, shredded; 1 can (15 oz) black beans, drained and rinsed; 1 red bell pepper, diced; 1 green bell pepper, diced; 1 small red onion, finely diced; 2-3 jalapeños, thinly sliced; 1 cup cherry tomatoes, halved; 1/2 cup sour cream; 1/4 cup fresh cilantro, chopped; 2 green onions, sliced; 1 lime, cut into wedges