Pesto Grilled Shrimp
Cook
15 mins
Prep Time
15 mins
Total Time
30 mins
Serves
4
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1/2 cup pesto sauce (store-bought or homemade)
- 2 tbsp olive oil
- Wooden or metal skewers
- Lemon wedges for serving
Kitchen Tools Needed:
- Mixing bowl
- Grill or grill pan
- Brush
Steps
- Marinate shrimp: In a mixing bowl, toss the shrimp with pesto sauce and olive oil. Let marinate for 15-20 minutes.
- Thread shrimp: Thread the marinated shrimp onto skewers.
- Preheat grill: Preheat your grill or grill pan to medium-high heat.
- Grill shrimp: Grill the shrimp skewers for 2-3 minutes per side, or until the shrimp are pink and opaque.
- Serve: Serve the pesto grilled shrimp hot with lemon wedges on the side.
Macros:
Total Calories: 250
Carbs: 4g
Proteins: 22g
Fats: 12g