Pecan Pie

Name: Pecan Pie
Prep time: 20 min
Cook time: 60 min
Total time: 1 h 30 min
Yield: 8
Ingredients: Ingredients; Pie Crust; 1 1/4 cups all-purpose flour; 1/2 teaspoon salt; 1 tablespoon sugar; 1/2 cup unsalted butter, cold and cubed; 3-4 tablespoons ice water; Filling; 1 cup light corn syrup; 1 cup packed brown sugar; 1/4 cup unsalted butter, melted; 3 large eggs; 1 1/2 teaspoons vanilla extract; 1/2 teaspoon salt; 2 cups pecan halves