Pasta Primavera

Name: Pasta Primavera
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Ingredients; 12 ounces pasta (regular or gluten-free); 2 tablespoons olive oil; 1 small onion, thinly sliced; 3 cloves garlic, minced; 1 zucchini, sliced; 1 red bell pepper, sliced; 1 yellow bell pepper, sliced; 1 cup cherry tomatoes, halved; 1/2 cup asparagus, chopped; 1/2 teaspoon salt (adjust to taste); 1/4 teaspoon black pepper; 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes (optional); 1 tablespoon lemon juice; 1/4 cup fresh basil, chopped; 1/4 cup nutritional yeast (for a cheesy flavor)