Pappardelle with Mushrooms and Truffle Oil

Name: Pappardelle with Mushrooms and Truffle Oil
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: Ingredients; 12 oz pappardelle pasta; 2 cups mixed mushrooms (cremini, shiitake, oyster), sliced; 2 cloves garlic, minced; 1/4 cup heavy cream; 1/4 cup grated Parmesan cheese; 1 tbsp truffle oil; 2 tbsp olive oil; Salt and black pepper to taste; Fresh parsley for garnish (optional)