Lemon Bread

Name: Lemon Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 8
Ingredients: Ingredients; Bread; 1 1/2 cups all-purpose flour; 1 cup granulated sugar; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 large eggs; 1/2 cup unsalted butter, melted; 1/2 cup milk (or buttermilk); 1/4 cup fresh lemon juice (about 1 lemon); 1 tablespoon lemon zest; 1 teaspoon vanilla extract; Lemon Glaze; 1/4 cup fresh lemon juice; 1/2 cup powdered sugar