Lemon Caper Dressing

Name: Lemon Caper Dressing
Prep time: 15 min
Total time: 15 min
Yield: 8
Ingredients: Ingredients; 1/4 cup fresh lemon juice (about 2 large lemons); 1 tablespoon lemon zest; 3 tablespoons capers, drained and roughly chopped; 2 cloves garlic, minced; 1 teaspoon Dijon mustard; 1/2 cup extra virgin olive oil; 2 tablespoons fresh parsley, finely chopped; 1 tablespoon fresh dill, chopped (optional); 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 teaspoon honey or maple syrup (optional, for balance)