Lasagna Rolls

Name: Lasagna Rolls
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 20 min
Yield: 12 rolls
Ingredients: Ingredients; 12 lasagna noodles; 1 lb ground Italian sausage (or ground beef); 2 cups ricotta cheese; 1 large egg; 2 cups fresh spinach, chopped (or 1 cup frozen, thawed and drained); 1 cup mozzarella cheese, shredded, divided; 1/2 cup Parmesan cheese, grated, divided; 2 cloves garlic, minced; 1 teaspoon Italian seasoning; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 3 cups marinara sauce, divided; 2 tablespoons fresh basil, chopped (or 1 teaspoon dried); Fresh parsley, chopped (optional)