Hummingbird Cake

Name: Hummingbird Cake
Prep time: 20 min
Cook time: 30 min
Total time: 2 h 30 min
Yield: 12
Ingredients: Ingredients; 3 cups all-purpose flour; 2 cups granulated sugar; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 3 large eggs, beaten; 1 1/2 cups vegetable oil; 1 1/2 teaspoons vanilla extract; 1 can (8 oz) crushed pineapple, undrained; 2 cups mashed ripe bananas (about 4-5 bananas); 1 cup chopped pecans; Cream Cheese Frosting; 1 package (8 oz) cream cheese, softened; 1/2 cup butter, softened; 1 package (16 oz) powdered sugar; 1 teaspoon vanilla extract; 1/2 cup chopped pecans for garnish