Gluten Free Date & Banana Bread

Name: Gluten Free Date & Banana Bread
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12
Ingredients: Ingredients; 3 large ripe bananas, mashed (about 1 1/2 cups); 1 cup pitted Medjool dates, chopped; 2 large eggs, room temperature; 1/3 cup melted coconut oil or vegetable oil; 1/4 cup unsweetened applesauce; 1 teaspoon vanilla extract; 1 1/2 cups gluten free flour blend (with xanthan gum); 1/2 cup almond flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/2 cup chopped walnuts (optional)