Glazed Donuts

Name: Glazed Donuts
Prep time: 2 h
Cook time: 20 min
Total time: 3 h 30 min
Yield: 12
Ingredients: Ingredients; 3 1/4 cups all-purpose flour; 1/4 cup granulated sugar; 2 1/4 teaspoons active dry yeast (1 packet); 1 teaspoon salt; 1/4 teaspoon ground nutmeg; 6 tablespoons unsalted butter, melted; 2/3 cup whole milk, warmed to 110°F; 2 large eggs, room temperature; 1 teaspoon vanilla extract; Vegetable oil for frying (about 6-8 cups); Glaze; 3 cups powdered sugar; 1/3 cup whole milk; 2 tablespoons unsalted butter, melted; 1 teaspoon vanilla extract; Pinch of salt