Cowboy Caviar

Name: Cowboy Caviar
Prep time: 20 min
Total time: 20 min
Yield: 10
Ingredients: Ingredients; 1 can (15 oz) black beans, drained and rinsed; 1 can (15 oz) black-eyed peas, drained and rinsed; 1 can (15 oz) corn kernels, drained (or 1½ cups fresh corn); 1 red bell pepper, finely diced; 1 green bell pepper, finely diced; 1 medium red onion, finely diced; 2 Roma tomatoes, seeded and diced; 1 jalapeño pepper, seeded and minced; 1 avocado, diced (optional); 1/4 cup fresh cilantro, chopped; 2 green onions, sliced; Dressing; 1/3 cup olive oil; 1/4 cup red wine vinegar; 2 tablespoons fresh lime juice; 1 clove garlic, minced; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon smoked paprika