Classic Struffoli (Italian Honey Balls)

Name: Classic Struffoli (Italian Honey Balls)
Prep time: 25 min
Cook time: 25 min
Total time: 1 h
Yield: 8
Ingredients: Ingredients; 2 1/2 cups all-purpose flour; 3 large eggs; 3 tablespoons granulated sugar; 3 tablespoons unsalted butter, softened; 1 teaspoon vanilla extract; 1/2 teaspoon grated lemon zest (optional); 1/2 teaspoon salt; Vegetable oil (for frying); 1 cup honey; 1/4 cup sugar (for honey glaze); Colored sprinkles (for decoration)