Cilantro Lime Fish Tacos

Name: Cilantro Lime Fish Tacos
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Ingredients; The Fish; 1 lb white fish fillets (such as cod, tilapia, or mahi-mahi); 1 tablespoon olive oil; 1 tablespoon butter; 1 lime, juiced; 1/4 cup fresh cilantro, chopped; 1 clove garlic, minced; Salt and pepper, to taste; 8 small corn or flour tortillas; Toppings; Shredded lettuce or cabbage; 1/4 cup red onion, thinly sliced; Sour cream or Greek yogurt; Salsa or pico de gallo; Fresh lime wedges, for serving