Carrot Cake Bread

Name: Carrot Cake Bread
Prep time: 30 min
Cook time: 60 min
Total time: 1 h 30 min
Yield: 10
Ingredients: Ingredients; 1 3/4 cups all-purpose flour; 1 cup granulated sugar; 1/2 cup brown sugar, packed; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 3 large eggs; 3/4 cup vegetable oil; 1/4 cup unsweetened applesauce; 1 teaspoon vanilla extract; 2 cups finely grated carrots (about 3-4 medium carrots); 1/2 cup chopped walnuts (optional); 1/2 cup raisins (optional); Cream Cheese Glaze (optional); 4 oz cream cheese, softened; 1/4 cup powdered sugar; 2 tablespoons milk; 1/2 teaspoon vanilla extract