Baked Teriyaki Chicken Drumsticks

Name: Baked Teriyaki Chicken Drumsticks
Prep time: 15 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Ingredients: Ingredients; 8 chicken drumsticks; 1/4 cup soy sauce (low sodium preferred); 1/4 cup honey; 2 tablespoons rice vinegar (or apple cider vinegar); 2 tablespoons brown sugar; 1 tablespoon sesame oil (or olive oil); 2 cloves garlic, minced; 1 tablespoon ginger, minced (or 1 teaspoon ground ginger); 1 tablespoon cornstarch (for thickening sauce, optional); 2 tablespoons water (for cornstarch slurry, optional); 1 teaspoon sesame seeds (for garnish, optional); 2 green onions, chopped (for garnish, optional)