Apple Pie

Name: Apple Pie
Prep time: 40 min
Cook time: 55 min
Total time: 2 h 30 min
Yield: 8
Ingredients: Ingredients; Pie Crust; 2 1/2 cups all-purpose flour; 1 teaspoon salt; 1 tablespoon sugar; 1 cup (2 sticks) unsalted butter, cold and cut into cubes; 1/4 to 1/2 cup ice water; Apple Filling; 6-7 medium apples (Granny Smith, Honeycrisp, or a mix), peeled, cored, and sliced; 3/4 cup granulated sugar; 2 tablespoons brown sugar; 1 tablespoon lemon juice; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground allspice; 2 tablespoons all-purpose flour (to thicken the filling); 1 tablespoon butter (for dotting over the apples); 1 egg (for egg wash); 1 tablespoon sugar (for sprinkling over the crust)