Adobo Pork

Name: Adobo Pork
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 6
Ingredients: Ingredients; 2 lbs pork shoulder or pork belly, cut into 2-inch chunks; 1/2 cup soy sauce; 1/3 cup white vinegar; 1/4 cup water; 8 cloves garlic, crushed; 1 large onion, sliced; 3 bay leaves; 1 tablespoon whole black peppercorns; 2 tablespoons brown sugar; 2 tablespoons vegetable oil; 1 teaspoon salt (if needed); 2 green onions, chopped (for garnish)