Gluten Free Waffles

Name: Gluten Free Waffles
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Ingredients; 1 1/2 cups gluten-free all-purpose flour; 1/4 cup almond flour (for texture); 1 tablespoon baking powder; 1/4 teaspoon salt; 2 tablespoons maple syrup or sugar; 1 teaspoon vanilla extract; 1 1/4 cups unsweetened almond milk (or any plant-based milk); 2 tablespoons melted coconut oil or vegan butter; 1 flax egg (1 tablespoon ground flaxseed + 2.5 tablespoons water)