Vegan Pizza

Name: Vegan Pizza
Prep time: 20 min
Cook time: 15 min
Total time: 1 h
Yield: 4
Ingredients: Ingredients; 2 1/4 teaspoons (1 packet) active dry yeast; 3/4 cup warm water (110°F/45°C); 1 1/2 cups all-purpose flour (or whole wheat flour); 1 teaspoon salt; 1 tablespoon olive oil; 1 teaspoon sugar (or maple syrup); 1 cup canned crushed tomatoes; 1 clove garlic, minced; 1 teaspoon olive oil; 1 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 cup vegan mozzarella (store-bought or homemade); 1/2 cup sliced mushrooms; 1/2 cup bell peppers, thinly sliced; 1/4 cup black olives, sliced; 1/4 cup red onion, thinly sliced; Fresh basil (for garnish)